Portion of 6 small rolls maki with seaweed and a variety of fillings, served with ginger, wasabi and soy sauce
Japanese curry served with rice or udon noodle on your choice toppings: carrot, red pepper, green pepper, pickles, beansprout, broccoli. Contains eggs, cereals, soya and sesame.
1 portion large cone of rice with a variety of fillings
