Served with 2 pieces of deep fried prawn, seaweed and spring onion (white wheat noodle in soup)
2 pieces of sushi rice with selection of fillings, on top served with ginger and wasabi
Served with Mixed Vegetable Stock, Carrot, Beansprout, Bamboo, Shoot, Spring Onion, Snow Peas (Thin Egg Noodle in SOYA OR MISO BASE)